March 2008 LUNCH MENU
Monday	Tuesday	Wednesday	Thursday	Friday
3 Baked Potato Bar Carne  Asada Grass Fed Beef Organic Black Beans & Mexican Rice Warm Tortillas Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	4 Soup And Sandwich Tomato Soup Grilled Cheese Farmers Market Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	5 Oven Roasted Turkey Mashed Potatoes Gravy Grilled Farmers Market Veggies Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	6 Roast Beef Dip with Au Jus & Whole Wheat Roll Mashed Potatoes Oven Roasted Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	7 Taco Bar w/ Achiote Chicken Shredded Cheese & Salsa Fresca Organic Black Beans & Mexican Rice Warm Tortillas Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit
10 Baked Potato Bar Roasted Free Range Chicken Strips   Inclu; Bacon,Scallions,Salsa,Butter "Givens" Farm Organic Broccoli Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	11 Spaghetti & Meatballs Organic Marinara Farmers Market Grilled Veggies Whole Wheat Garlic Bread Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	12 Meatloaf Grass Fed Beef Mashed Potatos Farmers Market Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	13 Enchiladas Free Range Organic Chicken  Black Beans and Mexican Style Rice Farmers Market Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	14 Carne  Asada Grass Fed Beef Organic Black Beans & Mexican Rice Warm Tortillas Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit
17 Whole Wheat Pizza  Tomato-Basil Sauce W/ 4 Cheeses Ham & Fresh Pineapple Organic Roasted Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	18 Scrambled Eggs with Cheddar Cheese Link Pork Sausage Roasted Potatoes Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	19  Free Range BBQ Chicken Thighs Roasted Potatoes F. Mkt. Oven Roasted Vegetables Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	20 Baked Potato Bar Chili with Beef   Inclu; Bacon,Scallions,Salsa,Butter "Givens" Farm Organic Broccoli Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit	21 Macaroni and Cheese  Grilled Ham (Served Separately) Grilled Farmers Market Veggies Farmers Market Salad Bar Farmers Mkt Seasonal Fresh Fruit
24	25	26	27	28
31	1	2	3	4

Menu subject to change without notice!

Students Lunch now $3.75

Explanation of Menu Ingredients

Preference is given to local Ranchers & Farmers for procurement of items.

• KUROBUTA Pork has no hormones or antibiotics.
• “Petaluma” Sustainably Farmed Chicken is Certified Organic, Free Range, GMO Free, raised without antibiotics, fed a high quality 100% vegetarian diet of corn & soybean meal. Raised with no added hormones and grown from day one to maturity in a low stress environment.
• All daily vegetables will be fresh, seasonal, local, and preference given for organic.
• Local farms providing produce include;
“Something Good-John Given’s Farm”, “BD-Earthtrine Farm” and “Xiong Herr”.
• Organic canned foods procured from “United Natural Foods”- America’s Premier Certified-Organic distributor.

Menu subject to change/substitution based on availability of fresh products.

Please call the Joanne in the office for your child's lunch account balance.

Popsicles!!! 50 cents

Sold every Wednesday during lunch recess.